Paramus
gets taste of the city
Saturday,
August 4, 2007
By
JOAN VERDON
STAFF WRITER
BETH
BALBIERZ / THE RECORD
The store in Westfield Garden State Plaza is a new stop
for Jamba Juice.
The first Jamba Juice smoothie and juice bar in New Jersey
had been open at Westfield Garden State Plaza in Paramus
less than an hour, but Josh Galarza didn't need to look
at a menu to know what he wanted a whey protein fat
burner smoothie. "I know them from the city,"
said Galarza, who works in Macy's, at the MAC cosmetics
counter.

Galarza
wasn't just a customer on Wednesday, opening day for Jamba
Juice. He also was living proof that their real estate and
expansion strategy is working.
When
San Francisco-based Jamba Juice decided to move into the
Northeast about three years ago, its strategy was simple:
Build the brand in New York City first before branching
out into the suburbs.
"When
you look for real estate, you think in terms of a hub and
spokes," said Eric Paulucci of Hackensack, regional
director of operations for Jamba Juice in the Northeast
and Midwest. "So we developed New York City as the
hub, and we see the surrounding tri-state area as the spokes."
The
Plaza Jamba Juice is the company's 19th location in the
tri-state area. Most of its other locations are in Manhattan.
A limited selection of Jamba Juice products also are sold
at the Whole Foods store in Edgewater, under a licensing
agreement with that grocery chain.
The 1,200-square-foot store at the Plaza, in the new wing
adjacent to the 16-screen AMC movie theater, is a new step
for Jamba Juice. The West Coast company built its brand
identity on college campuses and in urban locations, rather
than traditional enclosed malls. But Paulucci said the company
had been trying to get into the Plaza for some time, and
was quick to grab a space when the new wing was opened for
asking.
Jeff
Lagowitz, a partner in retail real estate firm Metro Commercial
based in Fort Lee, said he sees Jamba Juice moving into
the same kind of "high traffic, downtown, urban locations"
as Starbucks. He predicts local landlords will be approaching
the company with lease deals as it becomes better known
in this region.
Jamba
Juice is one of the major players in the $2.5 billion smoothie
and juice market, said Dan Titus, who heads the Juice and
Smoothie Association, a trade group based in Chino Hills,
Calif. Independent, mom-and-pop juice and smoothie bars
used to vastly outnumber chain stores, Titus said. "Now,
it's the other way around," he said.
Jamba
Juice is looking for more locations in New Jersey, and expects
to open a second store near the Rutgers University campus
in central Jersey, Paulucci said. The company also plans
to open a store at Palisades Center mall in West Nyack,
N.Y.
Titus
said the health-conscious customer tends to be "a lot
more fickle," so that Jamba Juice and other juice bars
have to be quick to adapt to changing health trends. "If
you remember in the 1980s, oat bran was king. In the 1990s,
it was calcium. So they have to adapt their offerings,"
he said. Juice drinks and smoothies in general, "are
still kind of trendy," he said. When a company like
Jamba Juice moves into an area, females 14 to 45 usually
are the first to discover it. "Then they'll bring their
truck-driver husbands in with them."
Retail
appears Fridays and Saturdays in The Record. E-mail: verdon@northjersey.com